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Organized by course and main ingredient, this collection of recipes includes American and ethnic dishes, including smoky black bean burritos, pesto pasta with cranberry beans, and spicy vegetable couscous Additional Details
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BOOK TYPE : NF
BRAND : CHESMAN, ANDREA
LANGUAGE : ENGLISH
NUMBER OF PAGES : 466
PUBLISH DATE : 1998/02/01
PUBLISHER IMPRINT CODE : PLUMM
PUBLISHER NAME : PENGUIN GROUP USA
PUBLISHER STATUS CODE : OS
RETURNS ACCEPTED? : YES
SKU : 9780452276543
UPC : 9780452276543
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