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A volume of smaller-sized food recipes is designed for cocktail parties and other finger-fare needs, in a collection of appetizers, canaps, and hors d'oeuvres that pairs such options as Steak Frites Sushi rolls and Seared Lamb Tenderloin with Tomato Compote with numerous serving and hosting tips. 25,000 first printing. Additional Details
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BOOK TYPE : NF
BRAND : PAYARD, FRANCOIS/ MCBRIDE, ANNE
LANGUAGE : ENGLISH
NUMBER OF PAGES : 170
PUBLISH DATE : 2006/10/01
PUBLISHER IMPRINT CODE : WMCKB
PUBLISHER NAME : HARPERCOLLINS
RETURNS ACCEPTED? : YES
SKU : 9780060887223
UPC : 9780060887223
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