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An award-winning barbecue chef and author of Dr. BBQ's Big-Time Barbecue Cookbook serves up a year-long collection of more than two hundred of his finest recipes for every season of the year, including menus and tasty treats for a variety of special occasions, including Christmas, Thanksgiving, Groundhog Day, and Patsy Cline's Birthday. Original. 75,000 first printing. Additional Details
Ray
Publisher: St Martins Pr
Publication Date: 2006/05/02
Number of Pages: 308
Binding Type: PAPERBACK
Library of Congress: 2005054448"
BOOK TYPE : NF
BRAND : LAMPE, RAY
DEWEY CLASSIFICATION : 641.5/784
LANGUAGE : ENGLISH
NUMBER OF PAGES : 308
PUBLISHER IMPRINT CODE : GRFNT
PUBLISHER NAME : ST MARTINS PR
RETURNS ACCEPTED? : YES
SKU : 9780312349578
UPC : 9780312349578
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