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Touting the health benefits of raw, plant-based cuisine, a collection of delicious vegan recipes explains how to incorporate raw foods into one's everyday lifestyle, with eighty dishes that include soups, salad dressings, sauces, appetizers, entres and side dishes, desserts, and snacks, all ranked for degree in preparation difficulty. 25,000 first printing. Additional Details
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BOOK TYPE : NF
BRAND : AMSDEN, MATT
DEWEY CLASSIFICATION : 641.5/63
LANGUAGE : ENGLISH
NUMBER OF PAGES : 224
PUBLISH DATE : 2006/07/01
PUBLISHER IMPRINT CODE : MROOT
PUBLISHER NAME : HARPERCOLLINS
RETURNS ACCEPTED? : YES
SKU : 9780060843182
UPC : 9780060843182
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