|
Two brothers describe their culinary coming-of-age in Charleston, South Carolina, in a cookbook that features recipes for such dishes as fried chicken, crab cakes, pecan pie, and buttermilk-sweet potato pie, accompanied by helpful hints and substitution tips. Additional Details
\N
BOOK TYPE : NF
BRAND : LEE, MATT/ LEE, TED
LANGUAGE : ENGLISH
NUMBER OF PAGES : 589
PUBLISH DATE : 2006/10/01
PUBLISHER IMPRINT CODE : NORTO
PUBLISHER NAME : W W NORTON & CO INC
RETURNS ACCEPTED? : YES
SKU : 9780393057812
UPC : 9780393057812
|