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The New Diabetic Cookbook
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| Availability: Discontinued
Condition: New
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| Product Description |
Item: 1013545 |
Whats included | Features |
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Offers two hundred kitchen-tested recipes that incorporate the American Diabetes Association's newly revised food exchange system.
Title: The New Diabetic Cookbook
Author: Cavaiani, Mabel
Publisher: McGraw-Hill
Publication Date: 2002/06/01
Number of Pages: 422
Binding Type: PAPERBACK
Library of Congress: 2001053689 Additional Details
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BOOK TYPE : NF
BRAND : CAVAIANI, MABEL
DEWEY CLASSIFICATION : 641.5/6314
LANGUAGE : ENGLISH
NUMBER OF PAGES : 422
PUBLISH DATE : 2002/06/01
PUBLISHER NAME : MCGRAW-HILL
RETURNS ACCEPTED? : YES
SKU : 9780071391351
UPC : 9780071391351
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| The New Diabetic Cookbook: More Than 200 Delicious Recipes for a Low-Fat, Low-Sugar, Low-Cholesterol, Low-Salt, High-Fiber Diet |
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Condition : NEW |
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